Digestive Health
protein in camel milk prevents microbial growth in the gut and at the same time, the natural probiotic property of camel milk provides a medium for growth of healthy gut bacteria. Triple P • Probiotic: Promote growth of good bacteria and inhibit growth of bad bacteria in gut • High in Peptides and proteins: Beneficial effects on digestion, absorption of nutrients and immunity • Prevents constipation
Your Natural Beauty Enhancer
Look younger and brighter: Not only fulfilling your dietary requirement of most essential nutrients camel milk also make you look younger and brighter with its high content of AHA or Alpha-Hydroxy Acids and Lactic Acid which naturally exfoliates the skin, evens skin tone and brightens the face It has excellent anti-wrinkle and skin softening agent. Nail and hair straightener: The skin nourishing phospholipids and fatty acids in this super food are known to repair and protect the skin, making it soft and bright. camel Milk helps combat damage caused by UV rays, wrinkles and acne
Immune Booster
Camel milk is enriched with various protective proteins like lysozyme, lactoferrin, lactoperoxidase, etc which employ antibacterial, antiviral, antifungal and antiphrastic activity, immunological properties and anti-tumour activity The immunoglobulins in camel milk are smaller than human immunoglobulins and can more easily pass into tissues in the body which give the immune protection to the body against infections and it has unique biochemical components which help in the prevention of auto-immune disorder
Fight Diabetes
Camel milk has been shown to improves Pancreatic function. It is high in insulin, which quickly absorbs in the bloodstream and makes it suitable for diabetics. It is not only low in fat and cholesterol but also in Sugar. Please keep in mind, stopping or reducing diabetic medication without doctor’s consent is not advised.
Healthy Heart
We all are aware of the importance of the functioning of Heart in our body. We must keep it healthy with proper diet and exercise to keep it running for a long period of time effectively. The Camel milk contains essential amino acids that prevent the heart from developing atherosclerosis also known as clogged arteries. Camel milk is low in fat and cholesterol making it a heart-friendly drink. Camel milk has only 2-3% of fat and unlike cow milk, the fats produced by camels in their milk are completely homogenized with naturally occurring Omega-3 fatty acids. With a complete set of healthy fatty acids, camel milk can greatly improve the balance of cholesterol, by reducing bad cholesterol in the body, it helps in reducing the risk of heart attack, strokes, and even helps in lowering high blood pressure in the body.
Allergies
Camel milk has an abundant amount of protein and the protein structure is different from that of cow's milk. The milk does not contain beta-lactoglobulin which prevent allergic reaction on the other hand camel milk provide a large number of immunoglobulins which strengthens the immune system and eases food and dairy allergies.
Muscle Building
Camel milk, unlike other milk, has a combination of Whey Protein and Casein Protein. Whey Protein is considered a complete protein; it is digested quickly. It can help increase strength, gain muscle and lose body fat. Camel milk also contains Casein Protein which absorbs slowly and is responsible for preventing muscle breakdown.
Autism Breakthrough
Autism also known as Autism Spectrum Disorder, or ASD is a severe neurological disorder that affects children at a very young age about 2 years in usual. Studies have shown that oxidative stress has a significant part in neurological disorders including Autism Spectrum Disorder. high antioxidants in Camels milk played a considerable role in lessening the oxidative stress and improving autistic behaviour, helping child in concentration and learning.
Quality-Value-Satisfaction
Health Benefits and Therapeutic use of Camel Milk
Camels milk is an excellent alternative to consuming Cow milk. Camel milk has a higher concentration of iron, zinc, potassium, copper, iodine, and magnesium. It is also full of Vitamin A, B and has three times the vitamin C than of cow’s milk.
Not only it is better for the inside of your body, but also great for the outside appearance. Camel Milk contains only 2% fat which is mainly composed of polyunsaturated and omega fatty acid which are good fat.
The values of camel milk are gained through several bioactive components of camel milk as camels are nourished on various plant species and these therapeutic properties from the plant species are secreted into the Camel Milk. There are various benefits of consuming camel milk, few of the major benefits are: